Gulkand Mojito is a delightful and refreshing twist on the classic mojito cocktail, infused with the sweet and floral flavors of Gulkand, a traditional Indian rose petal preserve. This unique combination adds a touch of aromatic richness to the traditional mint and lime-based mojito in addition to reap the applauding Gulkand benefits.
To make a delicious Gulkand Mojito, start by gathering the following ingredients:
8-10 fresh mint leaves, 1 tablespoon Hands of Gold’s Gulkand, 1 tablespoon of lime juice, 1 tablespoon sugar (adjust to taste), 1/4 cup soda pop, crushed ice, and lime wedges with mint sprigs for garnish.
Mix fresh mint leaves, lime juice, Hands of Gold’s Gulkand and sugar in a tall glass. Mix the ingredients gently with a pestle or the back of a spoon. This process releases the mint flavors and allows them to blend with the sweet gulcande and tangy lime juice. Then fill the glass with crushed ice, leaving some space at the top. This results in a refreshing and cool drink. Pour the lemonade over the ice and stir gently to mix all the ingredients evenly. Take a moment to taste the mixture and adjust the sweetness by adding more sugar if needed.
For a beautiful presentation, garnish the glass with a lime wedge and a sprig of fresh mint. These simple moves add colour and freshness to your Gulkand Mojito. Your invigorating Gulkand Mojito is now ready to drink!
Sip and enjoy the refreshing combination of mint, lime, and the subtle floral sweetness of Hands of Gold’s Gulkand made from the spring rose of Kashmir. Gulkand and mint flavor will always be a great drink.
For a twist, experiment with the recipe by adding some rose water or garnishing with rose petals to intensify the rose flavor of gulk and mojito. Sit back, relax and enjoy the wonderful flavors of this unique twist on the classic mocktail.